March 1, 2025

The Bloom Central flower delivery of the month for March in Peach Bottom is the Be Bold Bouquet by Better Homes and Gardens

Introducing the Be Bold Bouquet by Better Homes and Gardens floral arrangement! Blooming with bright colors to boldly express your every emotion, this exquisite flower bouquet is set to celebrate. Hot pink roses, purple Peruvian Lilies, lavender mini carnations, green hypericum berries, lily grass blades, and lush greens are brought together to create an incredible flower arrangement.

The flowers are artfully arranged in a clear glass cube vase, allowing their natural beauty to shine through. The lucky recipient will feel like you have just picked the flowers yourself from a beautiful garden!

Whether you're celebrating an anniversary, sending get well wishes or simply saying 'I love you', the Be Bold Bouquet is always appropriate. This floral selection has timeless appeal and will be cherished by anyone who is lucky enough to receive it.

Better Homes and Gardens has truly outdone themselves with this incredible creation. Their attention to detail shines through in every petal and leaf - creating an arrangement that not only looks stunning but also feels incredibly luxurious.

If you're looking for a captivating floral arrangement that brings joy wherever it goes, the Be Bold Bouquet by Better Homes and Gardens is the perfect choice. The stunning colors, long-lasting blooms, delightful fragrance and affordable price make it a true winner in every way. Get ready to add a touch of boldness and beauty to someone's life - you won't regret it!

Salal leaves don’t just fill out an arrangement—they anchor it. Those broad, leathery blades, their edges slightly ruffled like the hem of a well-loved skirt, don’t merely support flowers; they frame them, turning a jumble of stems into a deliberate composition. Run your fingers along the surface—topside glossy as a rain-slicked river rock, underside matte with a faint whisper of fuzz—and you’ll understand why Pacific Northwest foragers and high-end florists alike hoard them like botanical treasure. This isn’t greenery. It’s architecture. It’s the difference between a bouquet and a still life.

What makes salal extraordinary isn’t just its durability—though God, the durability. These leaves laugh at humidity, scoff at wilting, and outlast every bloom in the vase with the stoic persistence of a lighthouse keeper. But that’s just logistics. The real magic is how they play with light. Their waxy surface doesn’t reflect so much as absorb illumination, glowing with an inner depth that makes even the most pedestrian carnation look like it’s been backlit by a Renaissance painter. Pair them with creamy garden roses, and suddenly the roses appear lit from within. Surround them with spiky proteas, and the whole arrangement gains a lush, almost tropical weight.

Then there’s the shape. Unlike uniform florist greens that read as mass-produced, salal leaves grow in organic variations—some cupped like satellite dishes catching sound, others arching like ballerinas mid-pirouette. This natural irregularity adds movement where rigid greens would stagnate. Tuck a few stems asymmetrically around a bouquet, and the whole thing appears caught mid-breeze, as if it just tumbled from some verdant hillside into your hands.

But the secret weapon? The berries. When present, those dusky blue-purple orbs clustered along the stems become edible-looking punctuation marks—nature’s version of an ellipsis, inviting the eye to linger. They’re unexpected. They’re juicy-looking without being garish. They make high-end arrangements feel faintly wild, like you paid three figures for something that might’ve been foraged from a misty forest clearing.

To call them filler is to misunderstand their quiet power. Salal leaves aren’t background—they’re context. They make delicate sweet peas look more ethereal by contrast, bold dahlias more sculptural, hydrangeas more intentionally lush. Even alone, bundled loosely in a mason jar with their stems crisscrossing haphazardly, they radiate a casual elegance that says "I didn’t try very hard" while secretly having tried exactly the right amount.

The miracle is their versatility. They elevate supermarket flowers into something Martha-worthy. They bring organic softness to rigid modern designs. They dry beautifully, their green fading to a soft sage that persists for months, like a memory of summer lingering in a winter windowsill.

In a world of overbred blooms and fussy foliages, salal leaves are the quiet professionals—showing up, doing impeccable work, and making everyone around them look good. They ask for no applause. They simply endure, persist, elevate. And in their unassuming way, they remind us that sometimes the most essential things aren’t the showstoppers ... they’re the steady hands that make the magic happen while nobody’s looking.